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| 商品規格 | |
| Features | Illustrated |
| Format | Hardcover |
| Topic | Cooking |
| Book Series | 0 |
| Country/Region of Manufacture | United States |
| Ex Libris | No |
| Edition | 0 |
| Language | English |
| Publication Year | 1971 |
| Book Title | Encyclopedia of Cooking - Volume 15 |
| Intended Audience | Ages 9-12, Young Adults, Adults, |
| Author | staff |
| Original Language | English |
| Narrative Type | Nonfiction |
| Publisher | Meredith Books |
| Inscribed | No |
| Signed | No |
| Genre | Cookbooks |
| Type | Activity Book |
| ISBN | 9780696020155 |
台灣
