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商品規格 | |
Book Title | Anthony Bourdain's les Halles Cookbook : Strategies, Recipes, and Techniques of Classic Bistro Cooking |
Number of Pages | 304 Pages |
Language | English |
Publisher | Bloomsbury Publishing USA |
Item Height | 1.3 in |
Topic | Methods / Gourmet, Regional & Ethnic / French, General, |
Publication Year | 2004 |
Illustrator | Yes |
Genre | Cooking |
Item Weight | 39.4 Oz |
Author | Anthony Bourdain |
Item Length | 9.6 in |
Item Width | 7.3 in |
Format | Hardcover |