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| 商品規格 | |
| Narrative Type | book |
| Type | book |
| Intended Audience | General / adult |
| Book Title | Sourdough School : the Ground-Breaking Guide to Making Gut-Friendly Bread |
| Number of Pages | 208 Pages |
| Language | English |
| Publisher | Octopus |
| Publication Year | 2018 |
| Item Height | 0.9 in |
| Topic | Courses & Dishes / Bread, Regional & Ethnic / English, Scottish & Welsh, Methods / Baking, |
| Genre | Cooking |
| Item Weight | 32.4 Oz |
| Author | Vanessa Kimbell |
| Item Length | 10.2 in |
| Item Width | 8.6 in |
| Format | Hardcover |
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