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商品規格 | |
Book Title | Ideas and Assembly of Japanese Ingredient Dessert |
Signed | No |
Book Series | N/A |
UPC | Does not apply |
MPN | Does not apply |
Publisher | SEIBUNDO SHINKOSHA |
Original Language | Japanese |
Edition | N/A |
Brand | SEIBUNDO SHINKOSHA |
Publication Year | 2020 |
Type | N/A |
Format | Hardcover |
Language | Japanese |
ISBN | 9784416520093 |
Author | Mari Tanka |
Features | N/A |
Genre | Food & Drink |
Country/Region of Manufacture | Japan |
Topic | French Japanese Desert |
Number of Pages | 234 |