商品規格 | |
Book Series | Haynes Repair Manual Ser. |
Edition | 2 |
Book Title | Caribbean Vegan : Meat-Free, Egg-Free, Dairy-Free Authentic Island Cuisine for Every Occasion |
Number of Pages | 320 Pages |
Language | English |
Publisher | Experiment LLC, T.H.E. |
Publication Year | 2016 |
Topic | Specific Ingredients / Herbs, Spices, Condiments, Regional & Ethnic / Caribbean & West Indian, Vegan, |
Item Height | 0.8 in |
Illustrator | Yes |
Genre | Cooking |
Item Weight | 31.3 Oz |
Author | Taymer Mason |
Item Length | 9.1 in |
Item Width | 7.6 in |
Format | Trade Paperback |