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| 商品規格 | |
| Book Title | Third Plate : Field Notes ON the Future of Food |
| Item Length | 9.5in. |
| Item Height | 1.5in. |
| Item Width | 6.4in. |
| Author | Dan Barber |
| Format | Hardcover |
| Language | English |
| Topic | Specific Ingredients / Natural Foods, Food Science, Regional & Ethnic / American / General, Agriculture / General, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Essays & Narratives, |
| Publisher | Penguin Publishing Group |
| Publication Year | 2014 |
| Genre | Technology & Engineering, Cooking, Social Science, |
| Item Weight | 27.1 Oz |
| Number of Pages | 496 Pages |
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