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| 商品規格 | |
| Book Title | Meat Curing Made Easy |
| Narrative Type | Nonfiction |
| Item Length | 8 in |
| Publisher | Morton Salt Co |
| Publication Year | 1935 |
| Format | Paperback |
| Language | English |
| Item Height | 11 in |
| Author | Morton |
| Features | Illustrated, Staple Bound, |
| Genre | Food & Drink |
| Country/Region of Manufacture | United States |
| Topic | Food, Preserving, Meat, |
| Number of Pages | 40 Pages |
| 商品狀況說明 | see photos - used condition - quite a bit of overall wear - no writing or missing pages - as shown - zoom in for detail |
台灣
