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| 商品規格 | |
| Book Title | Dehydrating Food : a Beginner's Guide |
| Number of Pages | 192 Pages |
| Language | English |
| Publisher | Skyhorse Publishing Company, Incorporated |
| Topic | Methods / Quantity, Methods / Special Appliances, Methods / Canning & Preserving, |
| Publication Year | 2010 |
| Item Height | 0.6 in |
| Illustrator | Yes |
| Genre | Cooking |
| Item Weight | 18.8 Oz |
| Item Length | 9 in |
| Author | Shirley Bills, Jay Bills, |
| Item Width | 6 in |
| Format | Trade Paperback |
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