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商品規格 | |
Publication Name | Bantam Doubleday Dell Publishing Group |
Book Title | Tommy Tang's Modern Thai Cuisine |
Item Length | 9.8in |
Item Width | 7.9in |
Author | Tommy Tang |
Format | Hardcover |
Language | English |
Topic | Regional & Ethnic / Thai, General, |
Publisher | Broadway Books |
Publication Year | 1991 |
Genre | Cooking |
Item Weight | 19.7 Oz |
Number of Pages | 160 Pages |